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Subject: |
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Tomato Paste Filling Line |
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Content: |
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Dear Sir,
We need a pasteurizer to match our filling tomato past line. The specifications are as follows:
1. The brix of tomato paste from 18-32 2. The salt content of tomato paste 2% 3. Temperature of the tomato paste as it enters the pasteurizer 30 - 40 degree centigrade 4. Pasteurizing temperature required is 90 degree centigrade 5. Holding time required few seconds 6. Filling temperature required 90 degree centigrade 7. Capacity require 21 kg per minute 8. Density 1.15-1.30 g/L
If suppliers have any suggestions it will be highly appreciated.
Kindly send us the offer Ex work.
Regards |
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2019/7/27 |
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